The Tavern at Woodside
From Farm to Table
The majority of the food that you will enjoy at Woodside Tavern is coming straight from our family farm!
We strive to provide the freshest ingredients from homegrown farm to table vegetables to steroid and antibiotic free angus beef! Each burger is made to your liking using natural prime cuts of angus beef.
Updated weekly, our Wednesday-Saturday menu is guaranteed to exceed your expectations. Looking for a delicious meal? Our menu is consistently full of seasonal favorites that will satisfy your taste buds. This menu is served Wednesday-Saturday 5-9pm. Check out this week's menu below!
Family Meal Menu
Planning a dinner for the entire family? We currently offer family specials for Tuesday, Wednesday, and Thursday. All family packages include desserts, beverages, and are intended for parties of 4-6 people. Our current family menu can be found below!
In October 2016, we opened a restaurant and tavern to provide delicious American cuisine. The restaurant was built to match the style of our beautiful barn, and much of the original barn wood was used to create a rustic feel in the restaurant. Chris DiCerbo, the restaurant’s owner, is an alum of St. Bonaventure and enjoys operating his family’s beef farm when he’s not at the restaurant.
Shag Bark Farm
At Woodside, we take pride in our farm to table approach. Steroid and antibiotic free beef raised right here in your community! Looking to fill your freezer? We have recognized the high demand for our premium cuts and have various meats for sale at the Tavern. Our meat selection and pricing can be found below!
Delicious Beers on Tap
On any given day, our tavern will have at least eight refreshing beers on tap. We are constantly updating our beer menu to provide seasonal favorites and local offerings. Stop in today to find your new favorite beverage!